Lesaffre global provider
of bread making functional solutions

Because we share the same passion, we dedicate ourselves to bakers worldwide.

We’re proud to help those who get up early, by their side.

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iba key figures

The iba is the leading world fair of bakery and confectionery craft. Be there, when the internationally booming industry again meets in Munich and presents the most important market innovations. We are looking forward to your visit!

Exhibitors

1,309 Exhibitors

Visitors

77 814 Visitors

Countries

167 Countries

Edition

24 th IBA Edition (since 1949)

KEY FIGURES ABOUT LESAFFRE

165

years dedicated to bakers

78

subsidiaries

180

countries

38

Baking Center worldwide

10000

employees

63

production sites

150

bakery technical advisors

550

R&D experts

Lesaffre’s yeast and baking solutions

• Expertise… backed by its dual expertise as scientists and bakers, Lesaffre has established itself as the bakers’ key partner to respond to today and tomorrow’s challenges.

 

• Proximity… is essential for the development of products and services catering to customers’ needs.

 

•Performance… is through the ability to appreciate global issues and adapt them to a local or individual scale, that Lesaffre is able to develop the most effective yeast and baking solutions.

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OUR BRANDS

Lesaffre is a global reference in the field of yeast and bread-making.